Summary
Fact Sheet: Empowering Women for Food Security
Description
Women participate in all aspects of the food system, from farming and research to trade and marketing to entrepreneurship, leadership, and caring for family members. Yet they face multiple constraints in many of these activities. Closing these gender gaps and tackling legal, social and cultural barriers that affect women in all facets of food systems can have a measurable impact on agriculture in developing countries, where many people depend on the sector for a living.
Browse content by topics
- Adolescent Girls/Youth
- Climate, Environment, and Natural Resource Management
- Data and Decision-Making
- Economic Growth and Gender Equality
- Engaging Men and Boys
- Entrepreneurship, Digital, and Financial Inclusion
- Humanitarian Response, Crises and Conflict
- Resilience and Food Security
- Training
- Agriculture and Food Security
- Strategy
